Important Facts about Celiac Disease That You Should Know
Celiac disease is the most common digestive disorder which most people in the country suffer from. It is an immune disease related to one’s gluten intake. This disorder is caused due to an immune reaction to Gliadin. It is found in barley, wheat, rye, and oats. The disease results in the inflammation of villi, the small structures in the intestine that aid in food digestion. They are found in the inner wall of the small intestine and are responsible for the absorption of different nutrients. In the case of the celiac disease, mal-absorption can happen due to the ill-functioning or the destruction of villi. Anemia can also occur in the case of long-term exposure to celiac disease. Statistics of celiac disease are quite alarming as 1 person from each set of 141 citizens is affected by it. Moreover, there is no typical age when a person can acquire this disease. Genetic reasons are prominent why a person develops this condition. Causes of celiac disease An interaction between certain genes is the main cause of celiac disease. Eating foods rich in gluten can be another main cause why you can have a higher risk of developing this disease. Though there are many assumptions related to the causes of celiac disease, the exact cause is still not known.