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Foods to avoid to manage rheumatoid arthritis

Foods to avoid to manage rheumatoid arthritis

Rheumatoid arthritis (RA) is a progressive and chronic inflammatory condition that leads to joint pain, stiffness, and swelling. It is considered an autoimmune disease that can cause loss of joint functions and deformities. While no food can treat this condition, it may be a smart move to avoid foods that worsen its symptoms. Read on to know which foods to avoid if you have RA and medical treatment options for RA. Sugar Beverages and drinks that contain high levels of sugar are known to induce and worsen joint pain. The American Heart Association recommends 6 teaspoons per day for women and 9 teaspoons for men. Try to limit or avoid eating candy, soda, ice cream, and other foods that are full of unhealthy amounts of sugar. Replace sweetened drinks with an unsweetened version by adding organic honey or lemon. Salt Salt is one of the essential nutrients for humans. However, when consumed in excess, it can trigger a variety of serious health issues, including joint pain. Eating too much salt increases not only the risk of RA but also kidney problems. Substitute salt in your food with other herbs and spices like ground pepper, oregano, minced garlic, onion powder, cumin, or any other seasoning to enhance the taste.
6 foods that can reduce the risk of cancer

6 foods that can reduce the risk of cancer

There are many types of cancers. Researchers are still trying to find the exact causes behind this condition. However, a number of studies have indicated that a person’s food choices can increase or decrease their risk of developing cancer. Fortunately, certain foods are known to be full of nutrients that can lower the chances of cancer in most people. Below is a list of foods that can reduce the risk of cancer. Garlic Garlic contains an active compound known as allicin, which is known to have anti-cancer properties. One study indicated that people who ate allicin-containing vegetables had a lower risk of stomach cancer. Try to include two to five grams (or one clove) of garlic in your meals daily to reduce cancer risk. Broccoli Broccoli contains sulforaphane. This is a plant compound that may have strong anti-cancer properties. Some studies also show that consuming broccoli can lower the risk of certain cancers such as colorectal. Berries These tiny fruits are loaded with antioxidants that can prevent various types of cancer, including colorectal and esophageal. Some excellent berries to eat include goji berries, raspberries, strawberries, and blackberries.  Turmeric This yellow spice contains an active ingredient called curcumin. Curcumin may inhibit some kinds of cancer cells and even slow the spread of cancer or shrink tumors.  Green tea Green tea is brimful of potent antioxidants and also contains epigallocatechin 3-gallate (EGCG).
Foods to help manage ankylosing spondylitis

Foods to help manage ankylosing spondylitis

Ankylosing spondylitis is an inflammatory condition and type of arthritis that primarily affects the spine. Though no specific food has been found to cure the disease, studies suggest that eating anti-inflammatory foods can decrease inflammation, making living with the disease easier. Here is a list of the best anti-inflammatory foods for ankylosing spondylitis and a few medications, including RINVOQ®. But before that, you need to know the initial signs and symptoms of the disease. Early signs and symptoms Pain and stiffness in the lower back and hips, especially in the morning or after rest, are among the most common early signs of ankylosing spondylitis. Other signs and symptoms can include neck pain, fatigue, ligament and tendon pain, night sweats, mild fever, and appetite loss. Best foods for ankylosing spondylitis Load up on these foods to manage the disease. Omega-3-rich foods Omega-3s are healthy fats that can help fight inflammation, including those associated with ankylosing spondylitis. The best sources of omega-3s are salmon, sardines, tuna, walnuts, flax seeds, and chia seeds. Berries Berries, such as strawberries, raspberries, blueberries, and blackberries, are a storehouse of powerful antioxidants, especially anthocyanins. These compounds can lower inflammation and fight free radical damage in the body, potentially improving ankylosing spondylitis symptoms.
Foods that help manage Parkinson’s disease

Foods that help manage Parkinson’s disease

Getting diagnosed with Parkinson’s disease can completely change a person’s life. It is a neurological condition that directly affects the motor movements of a person and can lead to symptoms like shaking, coordination issues, balance issues, stiffness, and difficulty in walking. Receiving all the essential nutrients is important to manage the symptoms of Parkinson’s; it can also help avoid the disease altogether. Some foods that are excellent for Parkinson’s disease are as follows: Berries The deficiency of antioxidants and vitamins is known to trigger the process of neurodegeneration. Berries such as strawberries and blueberries are rich in antioxidants and vitamin C. These nutrients can help reduce the amount of oxidative stress in the body, which, in turn, helps in managing the symptoms associated with Parkinson’s disease. Nuts Adding more ingredients such as almonds, walnuts, Brazil nuts, pecans, and pistachios can help in controlling the motor symptoms caused due to Parkinson’s. These ingredients are rich in vitamin E, vitamin B1, and omega-3 fatty acids that help the body fight this disease. Flax seeds Flax seeds, in addition to being rich in vitamin E and omega-3 fatty acids, also contain a compound called lignans that helps improve hormonal balance and digestion-related issues in the body.
7 foods that help manage an overactive bladder

7 foods that help manage an overactive bladder

Overactive bladder, also popularly known as OAB, is characterized by a frequent and sudden urge to urinate. Individuals with this health condition often face urinary incontinence and visit the bathroom very often. Thankfully, OAB can be tackled in many ways, including physical therapy, certain foods, and other methods. This article lists seven healthy food options that can help improve bladder health considerably and relieve the symptoms of an overactive bladder. Bananas Bananas can help improve bladder function. Most fruits are high in fiber and contain lots of antioxidants that are good for the body. Bananas are loaded with fiber and are rich on potassium, which are great for the urinary tract. They also regulate bowel movement and help relieve pressure on urine flow. Berries Cranberries have compounds that help prevent the build-up of bacteria in the urinary tract. On the other hand, blueberries are rich in antioxidants that keep the urinary tract healthy. However, patients must eat berries in moderation. Cauliflower Cauliflower has several healthy elements, such as vitamin C, folate, and fiber. The cruciferous vegetable also contains compounds called indoles, which help control inflammation in the urinary tract and promote bladder health. Water Many think that drinking less water is the solution to an overactive bladder.
5 foods that help manage cholesterol levels

5 foods that help manage cholesterol levels

Cholesterol is a waxy substance produced by the body and is also naturally present in certain foods. When found in excess, it can take up space in the arteries, narrowing them and constricting blood flow. There are two types of cholesterol: HDL (good cholesterol) and LDL (bad cholesterol). The latter is harmful and gets deposited in the bloodstream, increasing the heart disease risk. Below are five foods to lower cholesterol levels in the body. Oats Oats are a great staple food option for cholesterol as they are packed with soluble fiber. Research shows that soluble fiber helps reduce LDL cholesterol by preventing it from getting absorbed into the bloodstream. Individuals can eat oats for breakfast and even other meals by mixing different fruits. Besides oats, other food options rich in soluble fiber include kidney beans, Brussels sprouts, and pears. Avocados Apart from being a great spread, avocados help improve LDL levels because they have monounsaturated fatty acids. Moreover, avocados are considered heart-healthy when combined with options like whole-wheat bread, whole-wheat chips, or when used with raw vegetables. Fish Fatty fish like mackerel, herring, tuna, salmon, and trout are rich in omega-3 fatty acids, which can help reduce triglycerides – a type of fat in the blood.
5 foods to tackle the symptoms of depression

5 foods to tackle the symptoms of depression

Depression is a mood disorder that can get serious if it’s not treated in time. It can lead to symptoms that affect how one may think, feel, or how they handle daily activities like eating, working, or sleeping. Along with treatments for depression, there are certain foods that one can consume to get relief from the symptoms of depression. These foods also help improve a person’s overall health. Listed below are five such foods. Berries Berries like raspberries, strawberries, blackberries, and blueberries are foods that contain high quantities of antioxidants. According to a study, patients who were treated for two years with antioxidants had lower depression scores. These antioxidants are also known to prevent other illnesses and cancer. Walnuts Walnuts are loaded with Omega-3 fatty acids, which are known to support brain function and alleviate the symptoms of depression. Omega-3 fatty acids also contain other properties that can significantly help improve a person’s overall condition. Dark Leafy Greens Dark leafy greens are one of the healthiest foods you can eat to improve your overall health. They are rich in immune-boosting and anticancer properties such as vitamins A, C, E, and K; phytochemicals; and other minerals. Avocados Avocados are known as power foods because they are rich in healthy fats needed by the brain to function properly.
Osteoporosis – early signs and foods to help manage the symptoms

Osteoporosis – early signs and foods to help manage the symptoms

The bones in our body are living tissues that continuously move and repair on their own. As you age, the rate of repair becomes slow, leading to osteoporosis. This is a condition in which bone quality and density reduce. If you’re looking to prevent or slow the effect of osteoporosis, exercise and some changes in your daily meals go a long way. Take a look at early signs and foods that help relieve osteoporosis. Early signs One of the earliest signs of osteoporosis is a fracture of your wrist, back, hip, or any other bone due to mild trauma caused by a minor trip or fall. A bone injury from a previous fall can result in future fractures when you develop osteoporosis. A loss of height, change in posture, back pain, and a stooped posture are also early signs of osteoporosis. Foods to manage osteoporosis Eggs Eggs are a great source of vitamin D, essential for bone health. Vitamin D is a fat-soluble nutrient that forms on your skin after it’s exposed to the UV rays of the sun. It is vital for calcium absorption and the functioning of bone cells. Other foods rich in vitamin D are salmon, mackerel, tuna fish, fortified milk, beef liver, pork, and cheese.
Best foods and home remedies to manage nasal polyps

Best foods and home remedies to manage nasal polyps

Nasal polyps are soft non-cancerous growths that develop on the lining of the nasal passage and around the sinuses. These polyps commonly develop due to inflammation that is triggered by infections, allergies, or certain immune disorders. There are many treatments, both prescription and over-the-counter, available for dealing with these polyp growths. In addition, certain foods and the following home remedies can also help provide relief in the long run. Best foods for congestion relief Garlic and ginger Garlic helps reduce inflammation and eases the nasal passage while boasting immune properties to fight off infections. Ginger is also rich in antimicrobial and anti-inflammatory properties, beneficial in treating nasal polyps. Both spices can be included in daily cooking or can be used to make tea. Chilies Chilies are rich in capsaicin, an active compound that can help relieve pain and dilate blood vessels. The heat from this spice improves breathing by opening up nasal passages and helps loosen the mucous to clear out the sinus cavity. These subtle changes can help combat the discomforts linked to nasal polyps. Turmeric and cayenne pepper Turmeric contains curcumin, one of the most powerful anti-inflammatory compounds found in nature. In addition to this, cayenne pepper is a rich source of vitamins, flavonoids, potassium, and beta carotene, all effective in countering inflammation flare-ups and help reduce the risk of allergies with nasal polyps.
Top foods that boost lung health

Top foods that boost lung health

Respiration is one of the most crucial functions that is enabled by the lungs in the human body. The lungs are made up of millions of spongy air sacs that absorb and store oxygen. But this function can suffer due to lung disease, disorders, or even chronic ailments. Some can be cured, while others can only be managed with treatments, prescriptions, and healthy changes in lifestyle. Including these foods can also promote overall lung health. Bananas Studies reveal that supplementing the body with potassium naturally helps improve lung function and increases its respiratory capacity. It also helps regulate blood pressure and reduces the risk of water retention to improve overall lung function. Bananas are the richest source of potassium, easy to include in daily foods, and inexpensive to consume daily. Apples An apple a day will keep respiratory problems at bay. Quercetin is one of the key antioxidants found in apples that help reduce cell damage and prevents healthy lung tissue from deteriorating. Studies reveal that eating four to five apples during the week even helps repair the damaged tissues resulting from smoking or exposure to pollutants in the air. Garlic Garlic is a potent spice and comes loaded with anti-inflammatory compounds that helps reduce the risk of free radical damage.
Prostate health – Top 4 foods to eat

Prostate health – Top 4 foods to eat

The prostate gland is one of the crucial organs in the reproduction system that produces and provides fluid to protect the sperm. However, advancing age, family history, even certain vitamin or mineral deficiencies can trigger prostate problems, thereby affecting its function. Fortunately, it is possible to maintain a healthy prostate by making lifestyle changes and including some nutrient-dense foods in the meal regimen. Here are the top foods that keep the prostate healthy. Foods to eat Sesame seeds Those with lower levels of zinc in their body are at a high risk of developing prostate problems. Sesame seeds are a rich source of this mineral. It is better to include the seeds in one’s meals, as the body can absorb these nutrients better than zinc supplements. You add sesame seeds to soups, salads, and dips. Leafy greens Green vegetables are loaded with antioxidants, phytochemicals, essential vitamins, and minerals, making them one of the top foods for a healthy prostate. These compounds help lower the inflammation in the prostate. Cruciferous vegetables also reduce the risk of prostate cancer. Broccoli, brussels sprouts, kale, cabbage, Bok choy, and cauliflower are excellent choices to add to one’s meals. Fruits like berries Tomatoes are rich in a compound called lycopene, essential for a healthy prostate.