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Everything you need to know about Red Lobster

Everything you need to know about Red Lobster

Looking for fine dining at affordable prices? Your search ends with Red Lobster! Founded by entrepreneurs Bill Darden and Charley Woodsby, this casual food outlet caters to the needs of seafood lovers across several cities in the United States of America, United Arab Emirates, Canada, Malaysia, Saudi Arabia, Qatar, Mexico, and Japan. The food outlet mushroomed to popularity in the 1980s and since then there has been no turning back. In a bid to reach out to a wider range of consumers, Red Lobster now offers a string of food coupons with irresistible options. For instance, Red Lobster is giving out an appetizer or dessert when you join the Red Lobster Fresh Catch Club. Who would have thought getting an appetizer was just a click away! Birthdays just got sweeter! If your birthday’s around the corner and you are stuck wondering what to treat yourself to, you can rest assured of the fact that Red Lobster is giving out free surprise gifts for all birthday babies out there! This offer works only if you sign up for the Fresh Catch Club at least seven days prior to your birthday. Now isn’t that sweet? What is more, signing up for the Fresh Catch Club also gives you a chance to grab the hottest deals with Red Lobster at the earliest.
Why you should consider meal delivery services

Why you should consider meal delivery services

In the hustle and bustle of our times, most people find it very difficult to make time and cook for themselves. Moreover, the absence of clean, healthy food has lead to the development of a various diseases. Meal delivery services serve as a solution to the problems of good nutrition. These services make life simpler. They are suitable if you are a novice in the kitchen, or simply don’t have the time cook an entire meal. How it all began It started off as a means of delivering fast food, popularly pizzas. Then several other restaurants began offering home delivery as an option as well. Now, the restaurants that deliver food outnumber the others by a high margin. The ones that don’t deliver food at home are usually small restaurants that do not have the resources to provide the service. There are even several big star hotels that don’t provide food delivery. Expansion Meal delivery began as an option that could be availed by a simple phone call. Phone calls progressed to the facility being accessible on computers. Today there are apps on for mobile phone that allow one to order a meal. Modern services even allow customizations and specifications to be conveyed to the people in charge of preparing the food.
Restaurants in the US that serve old fashioned recipes

Restaurants in the US that serve old fashioned recipes

When it comes to comfort food, everybody likes to try something new every once a while. Old fashioned recipes have their own taste. They are simple and focus less on the presentation and more on taste that makes them more appetizing. There are restaurants across the countries that are known for their old-fashioned recipes. If you are searching for restaurants that serve comfort foods the old-fashioned way, then here is a list of restaurants that you should definitely give a try. Bluebird diner, Iowa city, Iowa Bluebird Diner from Iowa is known for their cross cultural collision. If you are at or around Iowa, pay a visit to the restaurant as they are known for their old fashioned recipes of chilli verde, smoked pork, over-easy eggs, hash browns and parmesan polenta. Bluebird Diner includes the name of local partners they used to get their food. The Breakfast club Georgia This restaurant has been known to serve omelets outside Savanah since 1976. The restaurant is known for omelets with spinach and grilled mushrooms, garlic, parmesan cheese and is served with grits and bacon with a side of their homemade bread. It is notoriously famous for its long line, but it is worth the wait because the restaurant is by the beach and is known for its breakfast recipes.
Common questions answered about frozen corn used in recipes

Common questions answered about frozen corn used in recipes

The methods for freezing corn will mainly depend on the type of corn you are using, the recipe for which it is being used, among many factors to be considered. Two distinct ways include freezing corn after it has been cut off from the cob, blanched and cooked as opposed to freeing the entire corn cob without cutting the kernels. The steps to preserve corn are quite simple. However, here are a few commonly asked questions on how to freeze corn answered for your reference. Is it a good idea to freeze an entire corn cob? There is no harm in freezing an entire corn cob. However there are a few drawbacks of doing the same. Since the corn cob will not be blanched at first, the end product to be used after it has been frozen can taste quite raw and mushy. The corn cob has to be left to thaw which will release all the water inside kernels making it mushy and not suitable to be used in a number of recipes. Also, it will be difficult to separate the kernels from the corn cob after freezing as opposed to the alternative methods. Is there a different way to freeze sweet corn as opposed to freezing regular corn?
3 healthy twists to the classic oatmeal raisin cookies recipe

3 healthy twists to the classic oatmeal raisin cookies recipe

Oatmeal raisin cookies recipes are one of the most versatile cookies recipes. A variety of ingredients can be added to the classic oatmeal raisin cookies recipe; you can add chocolate chips, walnuts, dried fruits, peanut butter, cloves, ginger and so on to make different flavors of oatmeal raisin cookies. Despite these variations in oatmeal raisin cookies recipes, they all contain one crucial ingredient: all-purpose flour. For anyone who likes to munch on a lot of cookies, consuming food based on all-purpose flour could be detrimental to their health. However, other healthy alternatives can be used instead of all-purpose flour in oatmeal raisin cookies recipes. Here are a few oatmeal raisin cookies recipes with a twist of good health: Oatmeal raisin cookies that are good for the heart : This recipe uses whole wheat flour instead of all-purpose flour. In a bowl, combine 1 cup of whole wheat flour, 1 teaspoon baking soda, ½ cup flax seeds (ground), and ½ teaspoon cinnamon. In a large bowl, mix ½ cup light salted butter, ¼ cup granulated sugar, ½ cup packed brown sugar, 1/3 cup light olive oil, and 2 teaspoons vanilla extract. Beat until you get a creamy consistency. Add two large eggs (one at a time).
How to use a free shipping code for Omaha Steaks

How to use a free shipping code for Omaha Steaks

Buying clothes or food online usually starts with checking the discount coupons on various websites that offer great deals along with free shipping codes. When it comes to ordering food from Omaha Steaks, there are many online website companies that let the customers use coupons that give them interesting discounts along with free shipping. Getting discounts on the shipping cost is one of the best ways of saving money while buying goods online. There are many ways one can avail free shipping on some websites. These are called the shipping methods and Omaha Steaks customers have a few different ways of availing free shipping if they are using the website Free Shipping Code for this. There is a standard method of shipping which takes approximately 7  to 10 business days for the delivery of the item you have ordered. You can choose a standard method of shipping if you are in no hurry to get the products you have ordered. Another method of shipping is the express shipping that you can go for if you need the items you have ordered much faster than later. If you are ordering some gifts from Omaha steaks, then express shipping can be a good choice for its better to have the gifts arrive early.
3 delectable dip recipes to try

3 delectable dip recipes to try

If you are looking for some easy-to-prepare and tasty dip recipes, you are at the right place. Here are some easy dip recipes for you to try this summer. Although these are easy dip recipes, the outcome would be delicious and these dips could be paired with a range of food items. Warm spinach dip Ingredients Finely chopped spinach Finely chopped shallots Cream cheese Butter Fresh cream Salt and paprika to taste Directions On medium heat, melt the butter and sauté the shallots. After it softens, add the spinach, cream cheese, salt and paprika to it and cook for about 10 minutes. Add rich fresh cream towards the end of the cooking time and serve the spinach dip warm with toasted French breads or crunchy raw bell peppers and carrots. Chunky eggplant dip Ingredients Eggplants Extra virgin olive oil Roasted tahini paste Garlic cloves (finely chopped) Cumin powder Lemon juice Salt and cayenne pepper to taste Cilantro (finely chopped) Method Poke tiny holes in the eggplants and rub the outer skin with extra virgin olive oil. Preheat the grill and over high heat, roast the oil coated eggplants till they are charred. Keep them aside and let them cool. Then, in a large bowl, mash the cooled eggplants well with a fork.
Quick and easy bread appetizers

Quick and easy bread appetizers

Bread is that one food product which is found in almost every American household, and it is consumed every day in almost every meal. There might have been times where you would have thought of doing something interesting with that pack of bread that you consume with mashed potatoes and gravy. You don’t need to be a cooking enthusiast or a gourmet chef to create a recipe of your own. Simple but unusual additions can make a whole new appetizer which has its own unique taste. Let’s start with something very basic. You might have bread that has few slices left, and you surely don’t want it to go stale and neither it is sufficient enough to prepare a whole meal out of it. Smear some peanut butter and place a (flavored) cheese slice and cover it with another piece of bread and grill it to perfection. Cut the sandwich into the shape of your choice. Eat it while the cheese is still melting or pack to your work. Bread pizzas are an amazing option. Instead of buying the conventional pizza bread, you can use bread slices. Add pizza sauce, (they are easily available in the market if you don’t wish to make one from scratch), toppings that please you.
Five tips for adding delicious flavors to your soup

Five tips for adding delicious flavors to your soup

Soups are healthy, delicious and easy-to-prepare dishes. Some of the quick soup recipes include broccoli soup, creamy tomato soup, chicken clear soup, cream of mushroom soup, to name a few. But have you wondered what makes a delicious soup? It is the perfect balance of all the ingredients and the right technique. Here are 5 tips that help in adding great flavors to your soup. Use different aromatic vegetables In order to prepare a delicious soup, it is important to use different aromatic vegetables. These vegetables add the right amount of flavor and also contributed to the consistency of the soup. Some of the vegetables that can be used to prepare a delicious soup are carrots, celery, onion, etc. You can also consider sauteing some shallots and garlic with butter. Soy sauce Soy sauce, although one of the main ingredients in Chinese cuisine, is a great add-on to any soup. It effectively adds the perfect savory flavors to the soup and also changes the texture and color of the soup. Hence, whenever you are using soy sauce in your soup, ensure that it is in the right amount and not in excess. Seasoning is the key Seasoning the soup is an essential part of making it more delicious and palatable.
A three-course meal for Vegans

A three-course meal for Vegans

Vegan is the latest food trend of 21st century. Not only it’s light on the stomach but, it is also a great initiative if you are planning to quit meat once and for all. You don’t need to always rely on diners every time you crave for some vegan food. You can always prepare them at home. Let’s go through a three course meal that are exclusively for vegans. Soup: A simple yet filling soup that you can prepare at home is the lentil soup. Easy to prepare, it requires less than half an hour of your kitchen time. Boil and pressure cook brown pulses (or pulses of your choice) for 5 to 10 minutes. Keep the consistency (thick or watery) as per your requirement. Add 2 table spoons of olive oil to a pan, once heated add finely chopped onion and garlic to the oil and cook them brown. Blend tomato in a mixer and add it to the pan, add kosher salt, pepper of your choice and cook it till it starts to form bubbles. Mix both, the pressure-cooked pulse and the gravy in a pot and cook it for another 5 minutes, serve hot in a bowl.
How to make the most basic breads

How to make the most basic breads

Don’t you just love the aroma of a freshly baked bread! It’s divine and captivating. And baking your own bread just elevates the overall eating experience. The best part of baking a bread is that once you try it, you wouldn’t want to buy bread from a bakery or a store. If you happen to be a frequent baker or planning to be one, you should always have basic ingredients in your kitchen like flour, yeast, baking soda, eggs, oil, salt, sugar, dairy products (cream, butter, milk, etc.), herbs, different kinds of flavors and extracts to add in as well as spices. Here are a few basic kinds of breads you can easily bake at home which will make your meals a little more thrilling. White bread The white bread is the most basic kind that is eaten in almost every household. Whether you want to fix a quick turkey sandwich or a peanut butter sandwich, white bread is a perfect choice. To prepare this spongy loaf with grainy golden crust all you need is some warm water, sugar, dry active yeast, butter or oil and salt. All the amounts in these ingredients can be customized according to your personal liking.